#1 Curried Toona Collard Wraps - Sunflower (Vegan)

Curried sunflower "toona" salad loaded in two collard wraps served with a side salad, crispy sweet potatoes and creamy curry dipping sauce 

Ingredients:

Curried tuna: wild-caught albacore (red onion, celery, bell pepper, dates, dill, curried "mayo", collard "tortillas", spring mix, purple cabbage, watermelon radish, cashews, filtered water, curry powder, lemon juice, onion powder, maple syrup)
Curry dipping sauce: cashews (filtered water, curry powder, lemon juice, onion powder, maple syrup)

Approximate Macros:

Calories: 500–650 kcal
Protein: 20–35g
Fat: 30–45g
Carbohydrates: 25–35g

*Images are for reference only. Actual meals may vary slightly in appearance.