News
Three weeks alone on the Camino de Santiago taught me more about food than I...
Every May, we get the chance to slow down and recognize the women who have...
Because small choices make a big impact. April is Earth Month—a time to reflect on...
Discover the local farms and producers helping us deliver sustainable, clean meals—one eco-friendly step at a time.
Shopping local helps the planet—less pollution, less waste, and more sustainable practices. Small choices, big impact.
Happy Earth Month! Learn about Salt + Soil's environmental initiatives, and how you can make an impact!
Experience the magic of farm-to-table dining and community connection at our Casa Primavera event. Guests enjoyed a multi-course feast featuring seasonal, locally sourced dishes that celebrated spring’s abundance.
From wild-caught seafood to ethically sourced desserts, each dish told a story of sustainability and flavor. Read more and stay tuned for our next gathering!
