Dessert: Chocolate Chip Cookie Dough Blondies (Vegan)

Soft and chewy blondies made with chickpeas, nut butter, and maple syrup, featuring vegan chocolate chips and a hint of sea salt for the perfect balance of sweet and savory.

Ingredients:

1 Chickpeas (peanut butter or almond butter, maple syrup, vanilla, salt, baking powder, baking soda, vegan chocolate chips, coarse sea salt.)

Approximated Macros (Per 1/2 Slice):

Calories: 250-300 kcal,
Protein: 6-8g
Carbs: 25-30g
Fat: 12-16g

*Images are for reference only. Actual meals may vary slightly in appearance.