Dessert: Butterfinger Bars (vegan)

INGREDIENTS

Medjool Dates, Coconut Oil, Chocolate Chips, Walnuts, Mulberries (Dried), Hemp Seeds, Vanilla Extract, Sea Salt

MACROS (approximate)
  • Calories: ~420cal
  • Protein: ~6g
  • Carbs: ~38g
  • Fat: ~28g
REHEATING INSTRUCTIONS

These bars are best enjoyed cold or at room temperature.Optional: for a softer texture, let sit at room temperature 10–15 minutes before eating.